Vegan Banana Bread Recipe | Vegan Dairy Free Banana Bread Recipe

Prep Time: 15 mins
Cook Time: 45 mins

Total Time: 1 Hour

Ingredients:

• 2 tbsp Flax seed powder
• 3 medium Bananas (Fully Ripe)
• 3/4 cup Brown Sugar
• 1/2 cup Vegetable Oil
• 2 cups All Purpose Flour (Maida)
• 1 tsp Baking Soda
• 1 tsp Baking Powder
• 1 tsp Cinnamon powder
• 1 tsp Nutmeg Powder (Jāyaphaḷa)
• 2 tsp Poppy seeds (Khas Khas)
• 1/2 tsp Salt

Step by step photo recipe to make Vegan Banana Bread:

• Preheat conventional oven to 350F or 177C. 

• In a bowl mix 2 tbsp of Flax seed powder with 6 tbsp of water and let it rest for 5 mins till the mixture slightly thickens.

• Mash bananas, add brown sugar, and gently mix.

• Add flax seed paste and oil to it. Don't over mix.

• Add rest of the dry ingredients like all purpose flour, baking soda, baking powder, cinnamon, nutmeg, and salt to the banana mixture, and gently mix.

• Take a bread loaf pan and grease it with butter.

• Transfer the mixture into the loaf pan and top it with poppy seeds or any nuts of your choice. Once the banana bread has finished baking, insert a toothpick into the center of the loaf. If it comes out clean then the bread is done or else place it back in the oven for a few more minutes.